The 147th Kentucky Derby is Saturday, May 1st and we gathered some friends to create a celebratory feast inspired by the excitement of the derby! The Chef of Homegrown Kitchen created a recipe for Pecan Crusted Chicken and our friends at the Perennial Tea Room in Pike Place Market are sharing a recipe for a Mint Tea Julip using their Northwest Peppermint Tea. This box is filled with flavors that will make you feel like you’re at the track!
Delivery* is available on Tuesday and Friday. Consider ordering our Iconic Market Boxes as a weekly subscription for a lower flat rate. Check it out!
What's in "The Works" box for 4/27 – 4/30:
Our most popular size!
- Frank's Quality Produce – This week's box is filled with veggies to whip up some sides to go with your Pecan Crusted Chicken: potatoes, string beans, carrots, asparagus and green tomatoes! As well as apples to dip in Woodring Orchards Kentucky Whiskey Caramel and fresh mint to garnish your Mint Tea Juleps.
Homegrown Kitchen – Recipe card and most ingredients for Pecan Crusted Chicken
What You Get: 2 Draper Valley Farms Free-Range Boneless Skinless Chicken Breasts, 1c. Pecans, 1c. Panko Bread CrumbsWhat You'll Need: Extra virgin olive oil, kosher salt, freshly ground black pepper, 1c. all-purpose flour and 1 egg
Grimm Brothers – Hot Heads Honey Mustard (6oz.)
Whole mustard seed sourced from Yakima hand ground with Meadowfoam Honey from Maple Valley combined with 3 varieties of hot peppers grown in Grimm Bros' farm in South Seattle. We recommend serving it as a dip with your Pecan Crusted Chicken!
- Honest Biscuits – 4 large buttery biscuits
2 classic buttermilk biscuits and 2 Pike Place biscuits (made with Beecher's Flagship cheese)
Molly's – Kale and Quinoa Slaw Salad (16oz.)
Quinoa, kale, dried cranberries, lentils & almonds in a slaw dressing.
JuneBaby – Pimento Cheese (6oz.)
Rich, decadent, tangy from the sharp cheddar, sweet from the pickled sweet peppers, savory finish, slightly salty, spreadable when warm. Try adding a dollop to your favorite mashed potatoes or mac and cheese recipe!!!
Woodring Orchards – Kentucky Whiskey Caramel Sauce (9oz.)
Rich, thick caramel sauce with a generous pour of aged Kentucky Bourbon. It's amazing over ice cream, with a crisp apple, or stirred into coffee!
Chukar Cherries – Cocoa Pecans (6.75oz.)
Honey-roasted praline pecans dipped in ultra dark chocolate.
Perennial Tea Room – Loose-leaf Northwest Peppermint Tea (1oz.)
It's no secret that the world's best peppermint comes from the Pacific Northwest. Gently hand-screened for perfect leaf size, it infuses a full, creamy, classic mint flavor with an intense finish. Tea Infuser available for add on.
Perennial Tea Room – Mint Tea Julep Recipe Card
Sugar and Bourbon not included.
What's in "Classic" box for 4/27 – 4/30:
The same items as "The Works," with the following adjustments:
- Frank's Quality Produce – Smaller produce box
- Honest Biscuits – 2 large buttery biscuits
1 classic buttermilk biscuits and 1 Pike Place biscuits
- Omits pimento cheese and cocoa pecans
*Zip code dependent
Photos shown are for illustrative purposes. Occasionally products may need to be modified due to supply chain concerns. Thank you for your flexibility and understanding!
Please note: If you want to place an order with more than one TYPE of box across different delivery weeks, you'll need to place separate orders.